
The Ohio State University Extension is offering a new course for anyone starting a farm-raised and home-based food business.
That includes meat, poultry, and eggs.
Food Business Central is an on-line, self-paced course that will help producers start their business organized, food safe, strategic, and compliant.
The project is the result of a grant from North Central Risk Management Education.
Visit the Ohio State University Extension Facebook page for more details: https://www.facebook.com/OSUExtension
Written by: dbeverly
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